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  • Duck Fat
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  • Duck Eggs
    $32.00 Add to cart Quick View
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  • Beef Sausage Stick
    $4.25 Add to cart Quick View
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  • Bison Medallions
    $31.99 Add to cart Quick View
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  • Bison Stew Meat
    $114.95 Add to cart Quick View
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  • VENISON ST. LOUIS STYLE SHORT RIBS
    $38.75 Add to cart Quick View
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  • Foie Gras, Grade B
    $95.99 Add to cart Quick View
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  • Foie Gras, Grade A
    $119.99 Add to cart Quick View
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  • Foie Gras Nuggets
    $37.50 Add to cart Quick View
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  • Wild Boar Ground
    $58.50 Add to cart Quick View
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  • Wild Boar Stew Meat
    $64.99 Add to cart Quick View
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  • Bison Sirloin Steak
    $63.99 Add to cart Quick View
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  • Bison Tenderloin
    $219.99 Add to cart Quick View
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  • Venison Osso Bucco
    $54.99 Add to cart Quick View
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  • Venison Shortloin (NY Strip), Boneless
    $68.99 Add to cart Quick View
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House of Smoke began back in 1973 by Gordon Barsness and his family. The family found their way to the small town of Fort Lupton, CO from the rural surroundings of Iowa. – Learn more

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